20 Easy No-Cook Appetizers in 10 Minutes

No one wants to be stuck in the kitchen while entertaining, and you can still be a great host without spending hours behind the stove. These no-cook appetizers require 10 minutes or less to prepare, so you can be relaxed when guests arrive. Make some of these super easy appetizers, like our Honey Feta Whipped Toast or our Salmon and Cucumber Bites, and spend some time mingling with friends and family.

Whipped Honey and Feta Toast

This whipped feta toast is topped with a drizzle of honey and a sprinkle of your favorite fresh herbs. This easy appetizer only takes 10 minutes, making it perfect for last-minute guests. Using a food processor gives the feta mixture a light and airy texture. You can mix it by hand to get the same delicious flavor with a coarser texture.

See the recipe

Cucumber Salmon Bites

Look no further for your impromptu snack: these 3-ingredient salmon and cucumber bites are a surefire hit. Besides being an ideal lunch choice, this quick and easy recipe also makes a satisfying appetizer. If you have a little more time and a few extra ingredients, try garnishing the cream cheese with chopped fresh herbs like dill or chives.

See the recipe

Apricot-Stilton Bites

Flavorful blue cheese and sweet and tangy dried apricots combine to make an impressive last-minute appetizer for any get-together. Light agave syrup has a sweet, neutral taste, while dark agave syrup will add more caramel flavor. If you don’t have agave syrup, you can use honey instead.

See the recipe

Whipped feta with pomegranate, pistachios and honey

This quick and easy appetizer is perfect for any gathering. Make sure to mix the feta and cream cheese together until you see a smooth texture and ribbons start to form. This will ensure that all the pieces of feta are broken down and you avoid a grainy texture. The drizzle of warm honey adds a nice spice and pairs well with the salty pistachios, but you can substitute regular honey or date syrup if you prefer.

See the recipe

Lemon, Mint and White Bean Dip

This quick and healthy dip makes an easy appetizer or snack. If you don’t have cannellini beans, chickpeas work just as well. Serve this delicious dip with vegetables, crackers, pita or pretzels.

See the recipe

Apple and Cheddar Cracker Bites

This easy recipe comes together in just 5 minutes, making it a quick snack or appetizer. The sweetness of the Fuji balances well with the Cheddar, but you can use another variety of apple if you prefer. This recipe calls for 3 thin apple slices per cracker, but feel free to use just one if you want a more cheesy bite.

See the recipe

Tomato-zucchini salsa

This easy, veggie-filled dip makes a healthy snack or appetizer. Capers add a nice briny flavor to this salsa. Serve with pita chips or tortilla chips or pour over grilled chicken or fish.

See the recipe

Cherry and Goat Cheese Crostini

These flavorful crostini come together in just 10 minutes, making them an easy appetizer for any occasion. When fresh cherries are not available, substitute thawed frozen cherries. Dry them gently before assembling them.

See the recipe

Mini Pebre Pepper

This version of pebre, a Chilean condiment, combines peppers, tomatoes, parsley and cilantro for a fresh bite.

See the recipe

Mini peppers stuffed with Pimiento cheese

A quick chili spread stuffs these mini peppers for an easy three-ingredient appetizer.

See the recipe

Easy Black Bean Dip

This creamy bean dip is perfect for a party or picnic. Smoked paprika and ground chipotles add a robust, earthy flavor, but you can also use regular paprika and cayenne pepper if you don’t have the other spices on hand.

See the recipe

3-Ingredient Smoked Fish Dip with Capers

There are two kinds of people when it comes to smoked fish dip: those who love it and those who haven’t tried it yet! Made with cream cheese, herbs and smoked trout, smoked salmon or a blend of both, it’s a creamy, flavorful dip that elevates your appetizer table. Top it with briny capers and serve with slices of baguette and you have a delicious application that is sure to impress.

See the recipe

Tequila Guacamole

Margarita lovers will go crazy for this twist on classic guacamole. Adding tequila to your guacamole adds an extra layer of flavor and pairs deliciously with fresh lime juice and jalapeño. This guacamole is for adults only, but you can omit the tequila if serving it to children.

See the recipe

Light and airy whipped cottage cheese

Put your own spin on this whipped cottage cheese recipe by making it with your favorite fresh herbs. You can use it as a dip with fresh vegetables or as a sandwich spread.

See the recipe

3-Ingredient Kalamata-Olive Hummus

Who doesn’t love hummus? It’s an easy snack or appetizer as is, but jazzing it up with simple toppings can make it feel like a special entrée. Here, we top store-bought hummus with Kalamata olives and olive oil (a staple ingredient that doesn’t count in our three!) and serve it with crunchy pita chips.

See the recipe

Apricot, prosciutto and parmesan bites

These 3-ingredient Apricot, Parmesan, and Prosciutto Bites are as easy to make as they look, and they taste even better. Simply layer each ingredient on top of each other and secure with a toothpick for an easy bite-sized appetizer.

See the recipe

Classic hummus

It’s easy to make hummus at home with just a few pantry items. Serve drizzled with your best quality extra virgin olive oil and chopped parsley. Mop it up with warm whole-wheat pita bread or chopped vegetables.

See the recipe

Turmeric and Ginger Tahini Dip

Flavored with turmeric, ginger and garlic, this tahini dip recipe is perfect for dipping vegetables or topping your next falafel.

See the recipe

Avocado hummus

This vibrant green hummus recipe couldn’t be simpler: just throw a few ingredients in the food processor and whiz! Aquafaba (the liquid from a can of chickpeas) and avocado make this healthy dip extra smooth and creamy. Serve with vegetable chips, pita chips or raw vegetables.

See the recipe

Avocado-yogurt dip

Update your guacamole recipe by adding protein-rich yogurt to create a healthy dip recipe. For extra heat, add chopped jalapeño or your favorite hot sauce for a little heat! Serve this healthy dip recipe with crunchy vegetables, pita chips or pretzels, or use it as a sandwich spread.

See the recipe

Read the original article on EAT WELL