Taylor Swift’s Chai Sugar Cookies: A Festive Recipe You Must Try

Since 2014, Taylor SwiftThe Chai Sugar Cookie has always been the must-have seasonal treat every holiday season.

This delicious recipe puts a warm twist on a 2009 creation by Joy Wilson, known as Joy the Baker to the world of baking enthusiasts.

The “Christmas Tree Farm” singer’s version of these cookies first appeared on her Tumblr account, written in her own hand.

Taylor Swift Adds Her Own Twist to Joy Wilson’s Chai Sugar Cookie

Taylor Swift took a classic sugar cookie recipe from 2009, added her own twist with chai spices and eggnog frosting, and, in true Swift fashion, set the internet on fire.

To make Taylor Swift’s Chai Cookies, you will need the following ingredients:

• Soft softened butter and neutral oil: A combination of fats ensures a soft and tender texture.

• Granulated sugar and powdered sugar: The powdered sugar absorbs some of the moisture from the oil, making the cookies tender and chewy.

• Chai Spices: A warming blend of ground ginger, cinnamon, allspice, cardamom, cloves and a pinch of black pepper.

• Egg: Acts as a binder for the dough.

• Vanilla Extract: Adds depth of flavor.

• Powdered sugar for icing: Essential for a smooth and sweet finish.

• A hint of nutmeg: enhances holiday-inspired flavors.

• Milk or eggnog: Used to create the frosting for a festive touch.

• All-purpose flour, baking soda, and kosher salt: the basic ingredients to hold it all together.

Her version of the recipe sparked a baking frenzy, with fans around the world searching for the ultimate sugar and spice cookie.

Taylor Swift’s Chai Cookie Recipe

To make Taylor Swift’s Chai Cookies, start by preheating the oven to 350°F and line a baking sheet with parchment paper. Using a mixer fitted with a paddle attachment, beat the butter on medium speed for about a minute, then add the vegetable oil. Don’t worry if the oil doesn’t completely combine with the butter, this is normal.

Next, add the granulated sugar, powdered sugar and spices, mixing until well combined. Add the egg and vanilla, beating on medium speed until well combined. Incorporate the flour, baking soda and salt using a wooden spoon or with a mixer on low speed.

The dough will be soft, so refrigerate it for an hour or freeze it for 15 minutes to make it easier to handle. For large cookies, scoop out 2 tablespoons of dough and place them 2 inches apart on the prepared baking sheet; for small cookies, use 1 tablespoon of dough per cookie. Flatten the dough to about 1/4 inch thickness with your fingers or palm and roll each cookie in the cinnamon sugar.

Bake large cookies for 12 to 14 minutes or small cookies for 8 to 10 minutes. Let them cool on the baking sheet for at least 10 minutes before transferring them to a wire rack to cool completely.

Prepare the frosting by whisking the ingredients together in a medium bowl until it is thick but spreadable. Spread the frosting down the center of each cooled cookie, leaving the edges uncovered. Sprinkle with fresh nutmeg for a festive touch if desired. Store cookies in an airtight container at room temperature for up to 4 days.

Travis Kelce says he ‘loves’ cooking with Taylor Swift

At a Kansas City Chiefs press conference earlier this year, Travis Kelce opened up about how he “deeply” loved cooking alongside his superstar girlfriend, Taylor Swift.

Asked by a reporter about their favorite dishes to make together, Kelce graciously avoided specifics, responding, “I respect that question, but I’m going to keep it to myself.” This is something I prefer to keep personal.

As he left the stage, however, the tight end returned to the issue and shared a playful detail with the audience, saying, “Taylor makes a great Pop-Tart and a cinnamon roll.”

What Taylor Swift Usually Eats in a Day

Despite her busy schedule, Taylor Swift prioritizes a good sit-down breakfast. “I love making buckwheat pancakes with ham, parmesan and a fried egg on top,” she shared with Enjoy your foodcalling it “my favorite breakfast.”

Taylor Swift always keeps her fridge stocked with thinly sliced ​​deli ham, eggs, and Parmigiano-Reggiano cheese so she can make her favorite breakfast. To complement her morning meal, she also makes sure to have orange juice on hand, as she enjoys a glass “for breakfast every morning”, adding to a fresh and vibrant start to the day.

Taylor Swift loves McDonald’s

Taylor Swift likes to indulge in a classic burger and fries on the weekends, but she doesn’t rely on gourmet burger restaurants for her fix. Instead, she’s a fan of fast food favorites like Wendy’s and McDonald’s.

In an interview from a few years ago, Swift shared, “I love ice cream, so I’ll either get a Frosty from Wendy’s and dip my fries in it – or a McFlurry from McDonald’s, or I just like m ‘stop and get one of their cones. And I love the fries.

It’s clear that when it comes to indulgent comfort food, Swift knows how to keep it simple and satisfying.